JOB OVERVIEW

We are seeking a dedicated and passionate individual to join our team in the role of Cook. This position is essential in delivering high-quality food service and ensuring customer satisfaction. The ideal candidate will have a strong background in the food industry, with experience in food preparation, and cooking. You will play a crucial role in maintaining food safety standards while providing exceptional service to our customers.

QUALIFICATIONS

• Previous experience in a restaurant or food service environment is preferred.
• Strong knowledge of food handling, safety practices, and sanitation standards.
• Ability to work effectively in a fast-paced kitchen setting.
• Excellent communication skills and a team-oriented attitude.
• Basic cooking skills with an understanding of meal preparation techniques.
• Flexibility to work various shifts, including evenings and weekends as required.
• A passion for food and commitment to delivering high-quality service. Join us in creating memorable dining experiences for our guests while working in a supportive and dynamic environment!
  Type d’emploi : Temps plein
  Rémunération : 17,42$ à 25,00$ par heure

Avantages :

• Nourriture à Prix Réduit ou Gratuite
• Stationnement sur place
• Tenue Décontractée

Langue:

• Français (Obligatoire)

Permis/certificat:

• Permis de Conduire (Souhaité)

Lieu du poste : En présentie

• Prepare and cook menu items according to established recipes and standards.
• Maintain cleanliness and organization of the kitchen.
• Handle food safely, adhering to all health regulations and guidelines.
• Assist with meal preparation, ensuring all ingredients are fresh and properly stored.
• Collaborate with team members to ensure efficient kitchen operations.
• Monitor inventory levels and assist in restocking supplies as needed.
• Provide excellent customer service by addressing any inquiries or concerns promptly.