JOB SUMMARY

We are seeking a dedicated and passionate individual to join our culinary team as a Cook. This role is essential in ensuring the smooth operation of our kitchen and delivering high-quality meals to our customers. The ideal candidate will have a strong background in food preparation and cooking, with a keen understanding of food safety practices.

SKILLS

• Proven experience in food preparation and cooking within a professional kitchen environment.
• Strong culinary skills with an understanding of various cooking methods and cuisines.
• Familiarity with food safety standards and regulations to ensure compliance.
• Previous restaurant experience is advantageous, particularly in fast-paced settings.
• Ability to work effectively as part of a team, demonstrating excellent communication skills.
• A proactive approach to problem-solving and the ability to adapt to changing demands in the kitchen.
• Passion for delivering high-quality meals and exceptional service to customers. Join us in creating memorable dining experiences through your culinary expertise!
  Job Type: Part-time
  Pay: From £12.21 per hour
  Expected hours: 18 – 25 per week

Benefits:

• Discounted or free food
• Free parking

Work Location: In perso

• Prepare and cook a variety of dishes according to established recipes and standards.
• Assist in meal preparation, ensuring all ingredients are fresh and properly stored.
• Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations.
• Collaborate with team members to ensure efficient service during busy periods.
• Monitor food quality and presentation before serving to customers.
• Participate in inventory management, including ordering supplies as needed.
• Provide support in training new kitchen staff on food preparation techniques and safety protocols.