WWW.ABERDEENGARDENS.COM

Do you enjoy being part of a team who believes that together, they can achieve remarkable things?

REQUIREMENTS:

• Current Food Handling Certificate
• Police Vulnerable Sector Screening
• Proof/clearance of Tuberculosis screening

QUALIFICATIONS:

• Experience in large quantity food preparation
• Passion to demonstrate a creative flair for menu planning, food preparation and presentation.
• Knowledgeable of special diets
• Physically able to lift and transfer heavy, hot items and stand for majority of shift.
• Able to work accurately, quickly, and safely.
• Able to increase or decrease recipes to meet the needs of the facility.
• An effective team player who works quickly & communicates well.
• Must be able to read, write and accurately follow written and verbal instructions.
• Must be an effective team player who works well with and teaches others.
• Must be able to work and communicate effectively with senior residents
• Candidate must use a knife, hand wash dishes and life up to 50lb’s.
• Shifts require team members to be on their feet for up to 7 hours per day.
• Must adhere to all safe food handling practices.

• Prepare foods for residents, & guests.
• Review menus before preparing meals and prepares and serves them properly and attractively.
• Ensures, practices and teaches use of proper food handling techniques.
• Prepares and serves foods for therapeutic diets according to planned menus.
• Must be willing to visit the dining room regularly after plating and during meal service to greet residents and get to know them, and gauge the success of the meal.
• Assists in dish and pan washing
• Assists in serving meals and beverages, following resident’s dietary requirements, using preferred portion sizes
• All other duties as assigned
  Please note: Some websites state wages or wage ranges at their own discretion.