Cook at Mission Oaks Assisted Living and Memory Care
Oxford, FL 34484, USA -
Full Time


Start Date

Immediate

Expiry Date

03 Dec, 25

Salary

0.0

Posted On

04 Sep, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

JOB DESCRIPTION

Complete application here:
https://recruiting.paylocity.com/recruiting/jobs/All/9fb9a9da-de3b-4478-9645-dc10de6179f3/Mission-Oaks
Job Title Code: CHEF/DIETARY COOK
FLSA: Nonexempt

Responsibilities

POSITION PURPOSE

The purpose of this position is to prepare and provide food service to residents in a cost-effective, efficient manner to safely meet residents’ needs in compliance with federal, state and local requirements
Supervisory Responsibility: None. Directs the work of Dietary Aides or other kitchen staff,

ESSENTIAL JOB FUNCTIONS – PRINCIPAL ACCOUNTABILITIES

  • Cleans, cuts, prepares, and cooks meat, fish, or poultry to a safe temperature.
  • Prepares and cooks various items according to menus, special dietary or nutritional requirements, or numbers of portions to be served.
  • Apportions and serves food to residents, patrons, customers, guests, and employees.
  • Washes cooking equipment such as pots, pans, dishes, utensils, and other pieces.
  • Develops, compiles, and maintains food records regarding use and expenditures.
  • Inventories supplies and equipment.
  • Ensures the cleanliness and functional operation of galley equipment, kitchen appliances, and work areas by routinely cleaning and inspecting each piece.
  • Protects privacy and confidentiality of information pertaining to the resident, employee, residence and company information and events.
  • Maintains safe and secure working environment and practices safe working habits.
  • Maintains neat appearance, good hygiene and appropriate attire.
  • Participates in training, in services and attends meetings as required.
    Job Type: Full-time

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Disability insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Referral program
  • Vision insurance

Shift:

  • Evening shift
  • Morning shift

Experience:
Line cook experience: 1 year (Required)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Required)

Must pass background check.
Work Location: In person
Job Type: Full-time

Benefits:

  • 401(k)
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance

Work Location: In perso

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