Cook at NTUC FOODFARE COOPERATIVE LTD
Singapore, , Singapore -
Full Time


Start Date

Immediate

Expiry Date

14 Nov, 25

Salary

0.0

Posted On

14 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description
  • Assist Sous Chef/ Junior Sous Chef with the kitchen work
  • Preparation and cooking food according to assigned menus
  • Sorting, storing and distributing ingredients
  • Ensure high standard of cleanliness and hygiene maintained in the kitchen at all times
  • Any other job duties as assigned by the superior

How To Apply:

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Responsibilities

Please refer the Job description for details

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