Cook (Part-Time) Evenings at Monarch Communities

Bernards Township, New Jersey, United States -

Full Time

Start Date

Immediate

Expiry Date

02 Sep, 26

Salary

22.0

Posted On

04 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Menu Planning, Sanitation Regulations, Inventory Management, HACCP Compliance, Dietary Restriction Management, Time Management, Problem Solving, Decision Making

Industry

Hospitals and Health Care

Description

Company Description Company Culture and Values: At Monarch Communities, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives of our residents and fostering a collaborative and supportive work environment. Job Description We are looking for a Cook to join our team and prepare delicious meals for our senior living residents, their families, and guests. Reporting to the Director of Culinary Services, the Cook's responsibilities will include studying recipes, setting up menus and preparing high-quality dishes. You should be familiar with sanitation regulations. The Cook will also be responsible for accurate record keeping, receiving, rotating and inventory of products and regulatory compliance. Ultimately, this team member will prepare and deliver a complete menu that delights our senior living community. Position: Cook (Part-Time) Evenings Salary Range : $21.00/hr - $22.00/hr Responsibilities and Duties Prepare and serve quality meals Ensure special dietary needs are met and preparing texture modified food, as directed Ensure compliance with all record keeping,, food safety and risk management requirements Monitor food preparation, storage and handling to ensure adherence with HACCP, labeling, and storage protocols to ensure compliance with all food service regulations and policies Maintain accurate hot and cold food, refrigerator, and freezer temperature logs Qualifications Maintains a current ServSafe certification One year job related experience including food preparation, full-line menu items and special diets High school diploma or GED accepted Competent in organizational, time management skills and demonstrate good judgment, problem solving and decision-making skills Physical Abilities While performing the duties of this job, the associate is often required to stand, walk, sit, use fine and gross motor skills, reach with hands and arms, balance, stoop, kneel, crouch, talk, hear, and smell. An individual in this position will be required to lift or carry weight in up to 50 lbs. The associate must use proper body mechanics. Additional Information Benefits Offered (Part Time): · Employee Assistance Program (EAP) · Paid Time Off (PTO) and Holidays · Flexible Scheduling . On the job training Other Compensation Programs: · Employee Referral Bonus · Resident Referral Bonus Equal Opportunity Statement: Monarch Communities and Brandywine Senior Living is an Equal Opportunity Employer. We comply with all applicable federal, state, and local laws. We celebrate diversity and are committed to creating an inclusive environment for all employees. Employment Category: Regular Part Time - Scheduled less Than 30 at Least 22.5 Per Week Compensation: USD 21 - USD 22 - hourly

Responsibilities

Prepare and serve high-quality meals for senior living residents while ensuring special dietary and texture-modified needs are met. Maintain strict adherence to food safety, HACCP protocols, and regulatory record-keeping requirements.