Cook (Part-Time) at Grand Villa of Palm Bay
Palm Bay, Florida, United States -
Full Time


Start Date

Immediate

Expiry Date

23 Jul, 26

Salary

21.0

Posted On

24 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food preparation, Food safety, Sanitation, Meal planning, Portion control, Kitchen maintenance, Team collaboration, Attention to detail, Organizational skills, Communication skills, Positive attitude

Industry

Description
Description Part-Time Cook – Food Services Department Grand Villa Senior Living of Palm Bay is seeking a dedicated and professional Part-Time Cook to join our Food Services team. This role offers an excellent opportunity to contribute to a caring community by preparing nutritious and appealing meals for our residents. We value team members who are passionate about providing quality service and creating a positive dining experience. Key Responsibilities: - Prepare and cook meals in accordance with dietary guidelines and residents’ preferences - Ensure food safety and sanitation standards are maintained at all times - Assist with meal planning and portion control - Maintain cleanliness of kitchen and food preparation areas - Collaborate with team members to ensure timely and efficient meal service - Follow all health and safety regulations and company policies Skills and Qualifications: - Culinary experience or relevant food service background - Ability to work up to 21 hours per week with flexible scheduling - Availability to work some evenings and weekends - Strong attention to detail and organizational skills - Ability to work efficiently in a team environment - Knowledge of food safety standards and sanitation practices - Excellent communication skills and a positive attitude Join our welcoming community where your skills can make a meaningful difference in the lives of our residents. We offer a supportive work environment, flexible hours, and opportunities for growth within our organization. This position requires a background screening as mandated by Florida law. For more information on background screening requirements, please visit https://info.flclearinghouse.com
Responsibilities
Prepare and cook nutritious meals in accordance with dietary guidelines and resident preferences. Maintain kitchen cleanliness and ensure all food safety and sanitation standards are strictly followed.
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