Cook/Prep at Holistic Elevation LLC
Wilmington, DE 19805, USA -
Full Time


Start Date

Immediate

Expiry Date

23 Nov, 25

Salary

20.0

Posted On

23 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, Culinary Skills, Safety Regulations, Food Preparation, Cooking

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will have a passion for food and a strong background in food preparation and safety. As a Prep Cook, you will play a crucial role in ensuring that our kitchen operates smoothly and efficiently, contributing to the overall dining experience of our guests.

SKILLS

  • Proven experience in the dietary department or as a dietary aide is preferred.
  • Strong background in food preparation, cooking, and meal preparation techniques.
  • Familiarity with menu planning and catering services is a plus.
  • Excellent knife skills and knowledge of various cooking methods.
  • Understanding of food safety regulations and best practices in the kitchen.
  • Previous restaurant or culinary experience is highly desirable.
  • Ability to work effectively in a fast-paced environment while maintaining attention to detail.
  • Strong communication skills and ability to work collaboratively within a team. Join us in creating delicious meals that delight our guests while honing your culinary skills in a supportive environment!
    Job Type: Full-time
    Pay: $17.00 - $20.00 per hour
    Work Location: In perso
Responsibilities
  • Prepare ingredients for cooking, including washing, chopping, and measuring food items.
  • Assist in menu planning and the development of new recipes.
  • Follow food safety and sanitation guidelines to maintain a clean working environment.
  • Collaborate with chefs and kitchen staff to ensure timely meal preparation.
  • Handle food items according to proper food handling procedures.
  • Maintain inventory of kitchen supplies and assist with ordering as needed.
  • Participate in catering events as required, ensuring high-quality food service.
  • Support the cooking team by performing various kitchen tasks as directed.
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