REQUIRED QUALIFICATIONS:

• Education to meet certification, license or registration requirement.
• upon hire: National Food Handler Card - State County City Authority.
• upon hire: In compliance with company policy and state regulations, a Department of Human Services (DHS) background check is required for this position.
• 1 year Experience working in a commercial kitchen.

PREFERRED QUALIFICATIONS:

• Experience as a cook.

Please refer the Job description for details