Cook - Quail Court Assisted Living - Full Time at Odessa Memorial Healthcare Center

Odessa, Washington, United States -

Full Time

Start Date

Immediate

Expiry Date

27 Aug, 26

Salary

25.0

Posted On

29 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Meal Preparation, Food Safety, Sanitation, Inventory Management, Baking, Kitchen Equipment Operation, Communication, Organization, Time Management, Interpersonal Skills

Industry

Hospitals and Health Care

Description

Description Quail Court Assisted Living Cook- Full Time Odessa, WA Description PRIMARY FOCUS Responsible for assisting with meal preparation, light cleaning duties, and ensuring the kitchen operates smoothly. Your primary goal will be to provide high-quality meals in a timely fashion while adhering to food safety regulations and maintaining a clean and organized kitchen environment. QUALIFICATIONS · Assist with meal preparation, including cooking, baking, and ensuring meals are prepared in a timely fashion. · Follow the guidelines and regulations set by the Department of Health to ensure food safety and sanitation. · Maintain knowledge of proper temperatures for hot and cold holding, cooking temperatures, and the safe dating of food. · Help with food ordering and keeping track of inventory to ensure menu items are adequately stocked. · Assist in cleaning and disinfecting countertops, tables, and kitchen equipment to maintain a clean and sanitary work area. · Prepare tables before and after meals, ensuring they are properly set and cleaned. · Clean and organize the fridge and freezer, ensuring food is stored correctly on shelves. · Maintain cleanliness and sanitation of kitchen cupboards, ensuring they are properly sanitized. · Operate and maintain the dishwasher, ensuring it is properly used and cleaned. · Ensure trash is properly disposed of and emptied before the end of each shift. · Communicate with residents to understand their meal preferences and alternatives. · Aid other kitchen aides on the floor when needed. Requirements REQUIRED EDUCATION AND CERTIFICATION · Must be 18 years or older. · Holds or is currently in the process of acquiring a food handlers’ permit. · Holds or is currently in the process of acquiring a First Aid/CPR card. · Background check, every two years. Required by DSHS. · Self-motivated and comfortable working independently with elderly and/or disabled individuals. · Proven experience working in a kitchen environment, preferably in a similar role. · Knowledge of food safety regulations and proper food handling practices. · Familiarity with cooking techniques, baking, and meal preparation. · Strong organizational skills and the ability to work in a fast-paced environment. · Excellent attention to detail and ability to follow instructions. · Good communication and interpersonal skills. · Ability to work independently and as part of a team. · Flexibility to work varied shifts, including weekends and holidays. PHYSICAL REQUIREMENTS * Ability to lift heavy items up to 25lbs as needed during food service, inventory tasks, and kitchen equipment. * Frequent bending, reaching, and standing for long periods (8 hours or more) during meal preparation and service. * Capacity to move quickly and efficiently in a fast-paced kitchen environment. * Ability to operate kitchen equipment, such as ovens, stoves, and mixers, safely and effectively. * Must be able to perform tasks that require manual dexterity, including chopping, mixing, and plating food.

Responsibilities

Responsible for preparing high-quality meals and baking while adhering to food safety and sanitation regulations. Duties include maintaining kitchen cleanliness, managing inventory, and communicating with residents regarding meal preferences.