Cook- Recovery Center of Niagara at Personal Touch Food Service

Town of Newfane, New York, United States -

Full Time

Start Date

Immediate

Expiry Date

19 Jul, 26

Salary

20.0

Posted On

20 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food preparation, Dietary guidelines, Food safety, Sanitation standards, Menu planning, Inventory management, Time management, Communication, Teamwork, Kitchen organization

Industry

Food and Beverage Services

Description

Description Cook – Recovery Center of Niagara Hours: 5:30 am-2:00 pm and 11:00am-7:30 pm Payrate: $18.00-20.00 per hour/Full/part-time positions available We are seeking a dedicated and experienced Cook to join our team at the Recovery Center of Niagara in Newfane, NY. This role offers an opportunity to contribute to a supportive environment focused on health and well-being, ensuring residents receive nutritious and well-prepared meals that meet their dietary needs. If you are passionate about food service and making a positive impact on people's recovery journey, we encourage you to apply. Key Responsibilities: - Prepare and cook nutritious meals in accordance with dietary guidelines and individual resident needs - Ensure all food is prepared safely, following proper hygiene and sanitation standards - Plan menus in collaboration with healthcare professionals to meet nutritional requirements - Maintain cleanliness and organization of the kitchen and food storage areas - Monitor inventory levels and assist with ordering supplies as needed - Adhere to all safety protocols and food handling regulations - Record and document meal preparation and service activities Skills and Qualifications: - Proven experience as a cook, preferably in healthcare or institutional settings - Knowledge of dietary restrictions and nutritional guidelines - Ability to follow recipes and food safety standards meticulously - Strong organizational and time-management skills - Excellent communication and teamwork abilities - Ability to work efficiently in a fast-paced environment - High school diploma or equivalent; culinary training or certification is a plus Join our compassionate team dedicated to supporting individuals on their recovery journey. We offer a positive work environment, opportunities for growth, and a commitment to employee well-being. Requirements High School Diploma or GED required Prior cooking experience in a school, cafeteria, or commercial kitchen preferred Ability to follow recipes, food safety procedures, and production schedules Must be able to work effectively in a fast-paced, loud, and sometimes stressful school cafeteria environment Able to stand for long periods and lift up to 40 lbs. Excellent time management and teamwork skills Must pass all required background checks per NYS and school district guidelines

Responsibilities

The cook is responsible for preparing nutritious meals that adhere to dietary guidelines and individual resident needs. They must also maintain kitchen cleanliness, manage inventory, and ensure all food safety and sanitation protocols are followed.