Cook - Senior Living at American Baptist Homes of the Midwest

Muskego, Wisconsin, United States -

Full Time

Start Date

Immediate

Expiry Date

12 Jun, 26

Salary

21.75

Posted On

15 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary Arts, Meal Preparation, Food Presentation, Sanitation, Inventory Management, Food Safety, Fine Dining, Upscale Dining, Team Collaboration, Fast-Paced Kitchen

Industry

Hospitals and Health Care

Description

Culinary Cook $19–$21.75/hour | Full-Time Tudor Oaks Senior Living Tudor Oaks Senior Living is hiring a Culinary Cook to support our upscale dining program within our luxury retirement community. This full-time role offers competitive pay, strong benefits, and the opportunity to create meaningful experiences for residents through exceptional cuisine. If you have experience in a fast-paced kitchen and a passion for delivering high-quality meals in a professional setting, we’d love to meet you. Why You’ll Love This Role Competitive Pay: $19–$21.75 per hour Schedule: Full-time Mission-Driven Work: Enhance residents’ quality of life through elevated dining Upscale Environment: Fine dining experience that rivals top-tier restaurants Collaborative Culinary Team: Work alongside experienced professionals Fast Hiring Process: Apply today and hear back quickly What You’ll Do Lead and support the culinary experience in an upscale retirement community Collaborate with the culinary team to create high-quality, elegant meals Assist with meal preparation and presentation to ensure a fine dining experience Prepare and serve attractive, nutritious meals to residents, families, and staff Maintain cleanliness and sanitation of kitchen equipment and work areas Assist with inventory management and proper storage of food and supplies Follow all food safety and sanitation guidelines Required Qualifications 1 year of prior experience as a cook in a fast-paced environment Experience working in a professional kitchen setting Passion for creating upscale meals that enhance quality of life Ability to understand, read, write, and speak English Benefits Medical, Dental, and Vision Insurance 403(b) with Discretionary Employer Match Life & AD&D Insurance Short- and Long-Term Disability Accident & Critical Illness Insurance Employee Assistance Program (EAP) Ready to Apply? Begin a rewarding culinary career where excellence meets purpose. Join Tudor Oaks Senior Living and help create meaningful dining experiences every day. Apply today. To apply, please complete the required questionnaire. We accept applications on a rolling basis. We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants. Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

Responsibilities

The Culinary Cook will lead and support the dining experience in an upscale retirement community by collaborating with the team to create high-quality, elegant meals for residents, families, and staff. This includes assisting with preparation, presentation, maintaining kitchen cleanliness, and following all food safety guidelines.