cook at THE GRAND EMPIRE BANQUET HALL
Surrey, BC V3W 3A8, Canada -
Full Time


Start Date

Immediate

Expiry Date

15 Nov, 25

Salary

36.6

Posted On

16 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description
Responsibilities
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Manage kitchen operations
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week
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