Start Date
Immediate
Expiry Date
28 Dec, 26
Salary
50000.0
Posted On
29 Sep, 26
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
Yes
Skills
Industry
Restaurants & Food Service
Wilhelmsdorf, Neuland Kitchen -
Full/Part-time
Are you looking for fulfilling work? Then you've come to the right place! We are looking for someone to join our NEULAND kitchen team at Facility Management in Wilhelmsdorf as soon as possible, either full-time or part-time (50-100%). Working hours are Monday to Friday between 5:00 am and 4:30 pm.
YOUR CONTRIBUTION TO THE WORLD:
Preparing meals in compliance with food safety regulations for approximately 3,500 meals daily using the cook & chill method.
Working in all areas of the production kitchen.
Cost-conscious use of food and materials.
Supervising employees.
Participating in event catering (weekend shifts approximately 5 times per year).
YOUR SKILLS AND QUALIFICATIONS:
Completed vocational training as a cook.
Independent and organized work style.
Experience with cook & chill methods and experience in large-scale kitchens are advantageous.
Proficiency in standard MS Office applications.
Affirmation of the Christian-diaconal mission and active participation in our diaconal work.
OUR OFFER TO YOU:
Flexible and employee-friendly working hours for a better work-life balance.
Strong teams with a respectful and trusting work environment.
Contractual entitlement to a personal training budget and diverse development opportunities.
Attractive collective agreement with 30 days of vacation, additional vacation days, annual bonuses, and supplementary payments.
Time-value account, company pension scheme, and capital-forming benefits.
Numerous Employee discounts through Corporate Benefits and bicycle leasing.
Monthly subsidy of €25 for the job ticket/Germany ticket.
We are happy to answer any questions you may have about the position.
Simone Engelhart,
Team Leader, Recruitment, Retention and Development
+49 7503 929-432
Wilhelmsdorf, Neuland Kitchen -
Full/Part-time
Are you looking for fulfilling work? Then you've come to the right place! We are looking for someone to join our NEULAND kitchen team at Facility Management in Wilhelmsdorf as soon as possible, either full-time or part-time (50-100%). Working hours are Monday to Friday between 5:00 am and 4:30 pm.
YOUR CONTRIBUTION TO THE WORLD:
Preparing meals in compliance with food safety regulations for approximately 3,500 meals daily using the cook & chill method.
Working in all areas of the production kitchen.
Cost-conscious use of food and materials.
Supervising employees.
Participating in event catering (weekend shifts approximately 5 times per year).
YOUR SKILLS AND QUALIFICATIONS:
Completed vocational training as a cook.
Independent and organized work style.
Experience with cook & chill methods and experience in large-scale kitchens are advantageous.
Proficiency in standard MS Office applications.
Affirmation of the Christian-diaconal mission and active participation in our diaconal work.
OUR OFFER TO YOU:
Flexible and employee-friendly working hours for a better work-life balance.
Strong teams with a respectful and trusting work environment.
Contractual entitlement to a personal training budget and diverse development opportunities.
Attractive collective agreement with 30 days of vacation, additional vacation days, annual bonuses, and supplementary payments.
Time-value account, company pension scheme, and capital-forming benefits.
Numerous Employee discounts through Corporate Benefits and bicycle leasing.
Monthly subsidy of €25 for the job ticket/Germany ticket.
We are happy to answer any questions you may have about the position.
Simone Engelhart,
Team Leader, Recruitment, Retention and Development
+49 7503 929-432
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