OVERVIEW

We are seeking a dedicated and skilled individual to join our culinary team. This role is essential in ensuring the smooth operation of our dietary services, focusing on high-quality meal preparation and exceptional food service. The ideal candidate will possess a strong background in the food industry, with experience in various culinary settings, including fine dining and catering.

SKILLS

• Proven experience in the dietary department or as a dietary aide is preferred.
• Strong background in menu planning, food preparation, and cooking techniques.
• Experience in fine dining or restaurant environments is highly desirable.
• Knowledge of food safety regulations and best practices for food handling.
• Excellent knife skills and proficiency in various cooking methods.
• Ability to work effectively in a fast-paced kitchen environment.
• Strong communication skills for effective collaboration with team members.
• A passion for culinary arts and commitment to delivering high-quality meals. Join our team and contribute to creating memorable dining experiences through your culinary expertise!

• Prepare and cook meals according to established recipes and dietary guidelines.
• Assist in menu planning, ensuring a diverse and appealing selection of dishes.
• Maintain high standards of food safety and hygiene throughout the kitchen.
• Handle food items with care, following proper food handling procedures.
• Collaborate with kitchen staff to ensure efficient meal preparation and service.
• Provide excellent customer service while serving meals to guests.
• Participate in the cleaning and organization of kitchen equipment and work areas.
• Support the dietary department by assisting with special dietary needs as required.