Sign up with

Already have an account? Log in here

Need some help?
Talk to us at +91 7670800001

Cook at Vetras Healthcare LLC

Torrington, Wyoming, United States -

Full Time

Start Date

Immediate

Expiry Date

29 Aug, 26

Salary

0.0

Posted On

01 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cooking, Food Handling, Recipe Following, Kitchen Management, Sanitization, Stock Rotation, Teamwork, Dietary Management

Industry

Hospitals and Health Care

Description

Exemption Status: Non-exempt Description: Do you like to make people happy through food? Do you have restaurant experience or have a passion for cooking? We pride ourselves on taking care of each resident’s dietary concerns on an individual basis. Apply as a Cook today! Primary Responsibilities: We are seeking an experienced Cook that can follow established policies and procedures as directed by the Dietary Manager. As a cook you will need the ability to run the kitchen when needed, serve a well-balanced meal and maintain a clean and sanitary dining hall. Cooks must properly store food items at appropriate temperatures, and rotate stock items as per established procedures. Ensure that the food prep area and kitchen is cleaned, sanitized, and stocked at the end of your shift. Must demonstrate the ability to work well with our residents and staff. Qualifications: -High school diploma or equivalent -Minimum 2 years of cooking experience is preferred. -Able to read and follow standardized recipes -Strong knowledge of proper food handling procedures -Able to work as part of a team in a busy kitchen atmosphere Equal Opportunity Employer - M/F/D/V We conduct drug and alcohol testing as allowed by applicable state law.

Responsibilities

The cook is responsible for preparing well-balanced meals while following established policies and dietary concerns. They must maintain a clean, sanitary kitchen environment and properly manage food storage and stock rotation.