Cook
at Village Roadshow Limited
Gold Coast, Queensland, Australia -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 16 Jul, 2024 | USD 31 Hourly | 16 Apr, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
Responsibilities:
- Work effectively within a team environment to provide excellent internal service and to promote a positive working environment.
- Follow workplace hygiene procedures (HACCP) & maintain workplace in a clean & hygienic manner.
- Report any issues that may affect kitchen operations immediately to the Sous Chef.
- Conduct food preparation and cooking duties ensuring menu items are prepared to recipe and quality standards.
- Be aware of meal times and the importance of timeliness, efficiency and presentation of all meals.
- Arrange, prepare and break down the buffet and food displays while maintaining a high standard of presentation.
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Gold Coast QLD, Australia
