With the continued growth in the industry, Scotlynn is currently hiring a Corporate Chef at our office in Brant, ON. This is a rare opportunity for a talented, passionate chef to enjoy the creativity of the kitchen while gaining the work-life balance that restaurant settings rarely allow. With a Monday–Friday, daytime schedule, this role is perfect for an experienced culinary professional ready to bring their skills to a dynamic corporate environment.

ABOUT US

Scotlynn, recognized as one of Canada’s Best Managed Companies for the second year in a row, is a multinational produce grower and transportation provider specializing in time-sensitive refrigerated products. Every aspect of our operation highlights our passion for doing it better – our attention to detail, our open communication, our state-of-the-art equipment, and our comprehensive farming procedures. As our teams and offices continue to grow, we’re proud to offer an outstanding Wellness Program across all our locations, featuring Corporate Chefs who prepare complimentary meals for employees and on-site gyms with dedicated Personal Trainers. Together, it all adds up to a workplace where people can thrive both personally and professionally.

The Corporate Chef will join our team to help maintain the Healthy Meal Program at Scotlynn by planning, preparing and serving healthy meals for 100+ employees. As you will be leading a very small team, providing a clean kitchen and eating space, organization and time-management skills are essential for this fast-paced and high-volume environment.
This role could also be known as Kitchen Manager, Executive Chef or experienced Line Cook.