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CORPORATE COOK - Flexible & Consistent Opportunities at Chief of Staff, LLC

, , -

Full Time

Start Date

Immediate

Expiry Date

13 May, 26

Salary

0.0

Posted On

12 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary, Food Service, Cooking, Grill, Line, Prep, Production, Banquet, Saute, Dishwashing, Utility, Scheduling, Teamwork, Communication, Customer Service, Time Management

Industry

Staffing and Recruiting

Description

Are you seeking a flexible, consistent, and dynamic Culinary / Food Service Opportunity!? SPRING SEASON is rapidly approaching! Now is the perfect time to join our team and secure your eligibility to work the top opportunities in the region; Cooks (Grill, Line, Prep, Production, Banquet, Saute, & More!) Food Service Personnel Dishwashers & Utility BEST Work Sites in the city! Pro Sporting Venues ( Season just started & we will be incredibly busy every game-day & Concert! ) Universities, Corporate, Museums, & More! Why Work With Us? Flexible Scheduling Competitive Weekly & Faster Pay Options Quick & Easy Digital Onboarding Supportive Team Culture User-Friendly Scheduling App Requirements: Must be at least 18+ Consent to pre-employment background screen Valid U.S. work authorization At least 6 months of food service/kitchen experience 2 Professional References Regular phone/email access for scheduling Don’t wait! Apply today, and we’ll be in touch promptly! #INDMA PM21

Responsibilities

The role involves preparing food in various capacities such as grill, line, prep, and banquet cooking. Cooks will work at pro sporting venues, universities, and other top work sites.