• To ensure that all inventory movements within the hotel are accounted for and are properly supported with appropriate documentation
• To report the daily and monthly F&B costs with emphasis and detailed analysis on exceptional variances such as trend of cost of sales ratios, slow moving items, breakage & loss etc
• To check the data entered by Materials Management employees and to correct where necessary
• To cost all recipes, inter-kitchen transfers, and any food and beverage consumed by the hotel employees
• To prepare and issue various cost reports as required by Management
• To understand and audit the operating procedures (purchasing, receiving, store, preparation etc.) of Materials Management Division
  Job Types: Full-time, Permanent
  Pay: AED4,000.00 - AED5,000.00 per month

Education:

• Bachelor’s (Preferred)

Please refer the Job description for details