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Crew Member at Buck Management Corporation
Mount Pleasant, South Carolina, United States -
Full Time

Start Date

Immediate

Expiry Date

27 Jan, 26

Salary

0.0

Posted On

29 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Customer Service, Food Safety, Teamwork, Communication, Multitasking, Organization, Reliability, Positive Attitude, Willingness to Learn

Industry

Description
Description Are you looking for a role where you can grow, learn new skills, and be part of a fun, fast-paced team? Bistro @ Blue Water is hiring Crew Members to join our energetic kitchen staff. Whether you’re new to the food industry or have years of experience, we’ll provide the training, support, and tools you need to succeed. About the Role At Bistro @ Blue Water, we pride ourselves on friendly service and top-quality food. As a Bistro Crew Member, you’ll be a key part of the guest experience—preparing delicious food, maintaining clean workspaces, and working as part of a tight-knit team that values excellence and community. This position is ideal for both beginners and seasoned kitchen professionals. Opportunities for advancement are available for team members who bring enthusiasm, reliability, and a great attitude. Responsibilities Prepare and serve high-quality food using our standardized recipes. Provide excellent service and maintain a clean, welcoming environment. Follow all cooking and food safety procedures. Keep workstations clean and organized throughout your shift. Communicate effectively and work collaboratively with your team. Multitask and stay organized in a fast-paced environment. Perform physical tasks such as bending, reaching, standing, and lifting up to 40 lbs. (Note: This is not intended to be a complete list of job functions. Responsibilities listed may be modified to fit business needs.) Benefits: 401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid training Vision insurance Requirements Employment is contingent upon successful completion of a background check. Must be 18 years of age or older. A strong work ethic and positive attitude are essential. Good communication and interpersonal skills. Willingness to learn and follow instructions. Ability to work flexible schedules, including weekends and varied shifts. A desire to grow and succeed in a team-oriented environment.
Responsibilities
As a Bistro Crew Member, you will prepare high-quality food and maintain a clean workspace. You will also provide excellent service and work collaboratively with your team.