RUDY is now hiring a Crew Member for the new Barrie location, which will be opening in just a couple of weeks!
At RUDY, we are passionate about providing quality food made from fresh ingredients while emphasizing the importance of exceptional guest experience.
Are you detail oriented and in search of an opportunity that offers a fun and engaging work environment with flexible hours? If so, take a peek below then apply directly here.
We will be hosting a job fair on Tuesday, September 15th and Wednesday, September 16th, between 10:00am and 5:00pm and conducting interviews on site at 114 Dunlop Street E, Barrie ON, L4M 1A4 to select the best candidates for various positions.
To secure your interview at the job fair, please RSVP by clicking on the following link:

JOB REQUIREMENTS:

• Safe Food Handling Certification
• Previous line cook experience is an asset but we are willing to train the right candidate
• Non-slip shoes, jeans, black T-Shirt and black baseball hat
• Able to lift 50lbs
• Ability to stand for long periods of time and work in a kitchen
  Job Types: Full-time, Part-time
  Pay: From $17.60 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Ability to commute/relocate:

• Barrie, ON L4M 1A4: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 1 year (required)

Language:

• English (required)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In perso

• Prepare, season and cook food as directed
• Operate kitchen equipment safely and efficiently
• Adopt a “clean as you go” mentality and adhere to all sanitation/food production policies
• Be a team player by assisting co-workers as needed