QUALIFICATIONS:

Education/Certification:

• Valid Texas teacher certification in Family and Consumer Science, or Trade and Industrial (preferred)
• Bachelor’s Degree preferred

Preferred Experience:

• At least three (3) years’ experience working in Culinary or related field.

Instructional Strategies:

• Develop and implement lesson plans that fulfill the requirements of TEA curriculum in Culinary.
• Prepare lessons that reflect accommodations for differences in student learning styles.
• Conduct assessment of student learning style and use results to plan instructional activities.
• Coordinate and serve as instructor for pre-professional Culinary careers.
• Work with other members of staff to determine instructional goals, objectives and methods according to district and state requirements.
• Use technology to strengthen the teaching/learning process.

Student Growth and Development

• Be a positive role model for students and support the mission of the school district.
• Assume responsibility for extracurricular activities as assigned.
• Conduct ongoing assessment of student achievement through formal and informal teaching.
• Help students analyze and improve study methods and habits.
• Participate in related Career Tech Student Organization’s (CTSO’s) for their program including preparing and traveling with students to competitions if applicable.

Classroom Management and Organization:

• Create classroom environments conducive to learning and appropriate for the physical, social, and emotional development of students.
• Manage student behavior in accordance with Student Code of Conduct and student handbook.
• Take all necessary and reasonable precautions to protect students, equipment, materials, and facilities.

Communication:

• Establish and maintain open communication by conducting conferences with parents, students, principals, and teachers.
• Maintain a professional relationship with colleagues, students, parents, and community members.
• Use effective communication skills to present information accurately and clearly.
• Professional Growth and Development
• Participate in staff development activities to improve job-related skills.
• Keep informed of and comply with state, district, and school regulations and policies for classroom teachers.
• Compile, maintain, and file all physical and computerized reports, records, and other documents required.
• Attend and participate in faculty meetings and serve on staff committees as required.