Culinary Team Member at The Davidson

Cincinnati, Ohio, United States -

Full Time

Start Date

Immediate

Expiry Date

30 Mar, 26

Salary

0.0

Posted On

30 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary Skills, Knife Skills, Cooking Techniques, Safety Compliance, Sanitation Standards, Teamwork, Time Management, Attention to Detail

Industry

Restaurants

Description

Job Details Job Location: City Bird Beechmont - Cincinnati, OH 45255 WHO WE ARE Thunderdome Restaurant Group is a Cincinnati-based restaurant group with a mission of creating value for our teams, our communities and our guests. Our teams are authentic, energetic, creative and passionate about excellence. We have nine unique concepts and over 50 locations with both full service and fast casual concepts in our portfolio. We are focused on building first-class restaurant brands and finding the right people to help us grow and expand nationwide. www.tdome.com OUR OPPORTUNITY City Bird, our fast casual concept featuring our made to order chicken tenders and our unique, house made sauces, is looking for experienced culinary team members for our Beechmont location. Culinary team members are responsible for the overall quality of menu items according to Thunderdome's standards and specs. We are looking for someone who is passionate and driven to grow alongside the growth of our restaurant group. This job requires continuous movement, regularly bending, lifting, pushing, pulling, carrying, and moving up to 50 pounds. This position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures. HOW YOU WILL CONTRIBUTE Maintains a clean and efficient work station Maintains a clean and professional appearance Sets up and stocks all necessary items Follows proper compliance of safety, sanitation and health standards Maintains a positive and cooperative team environment Prepares menu items by using proper knife skills and cooking techniques WHAT WE PROVIDE Medical, vision, dental and life insurance eligibility within 90 days of employment for full time team members Paid time off eligibility after completing 1 year of service for full time team members Participation in a shared tip pool Food provided every shift 401K eligibility for full time team members after the completion of 1 year of continuous service Opportunity to grow, be challenged and pushed professionally Qualifications

Responsibilities

Culinary team members are responsible for maintaining the quality of menu items and ensuring a clean and efficient work station. They prepare menu items using proper knife skills and cooking techniques while adhering to safety and sanitation standards.