Start Date
Immediate
Expiry Date
09 Nov, 25
Salary
33.0
Posted On
10 Aug, 25
Experience
1 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Bakery
Industry
Hospitality
CASUAL AND PART TIME POSITIONS AVAILABLE
We are seeking casual and part time employees to join us at a brand-new location in Belmont.
Ket Baker is an artisan bakery, with a big heart, located on the beautiful Bellarine Peninsula and operate with a fantastic team.
People seek us out for our 100% sourdough croissants, breads and small batch pastries that deliver the unmistakable Ket Baker hit.
Handcrafted, every croissant we make, takes five days to develop the intense flavour profile and texture that we’re known for. And as in nature, each croissant is unique. Each one takes on the natural elements of our shed kitchen – our sourdough culture, our weather, our moods!
Our small batch pastries feature local fruit, veg and produce (like goat’s cheese from Drysdale Cheeses and Lard Ass butter) alongside some of the world’s best Belgian chocolate.
And our bread? It’s what drives us. We believe people should be able to eat delicious and nutritious bread every day. Bread that you’ll love and that will love you (and your guts) back.
We’ve been baking on the Bellarine since 2016, and love being part of this small, dynamic, supportive community.
SKILLS & EXPERIENCE
Please refer the Job description for details