ABOUT FOUR SEASONS:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

JOIN OUR TEAM!

Are you ready to take the next big step in your hospitality career? Four Seasons Hotel Toronto is currently looking for a talented and dynamic Part-Time d|bar Host who shares our passion for excellence and who infuses enthusiasm into everything they do!

WHAT YOU WILL BRING:

We are looking for individuals with excellent personal presentation and interpersonal skills. Fluency in reading, writing, and spoken English is also required. The Host requires continuous standing for the majority of the shift. The ideal candidate will have a confident, outgoing personality and a can-do approach to any request! The ability to remain calm under pressure is essential and applicants must have a flexible schedule with the ability to work a variety of shifts including weekends and holidays.
Smart Serve certification is a must.

PREFERRED QUALIFICATIONS & SKILLS:

• At minimum 1 year previous Host experience in a fast paced food and beverage operation
• Exceptional communication skills and command of English language
• Additional language a definite asset for career growth
• Completion or currently enrolled in a Post Secondary Education in Hospitality or related field.

d|bar by Chef Daniel Boulud is located in the historic Village of Yorkville, Toronto’s most luxurious shopping and dining district. With an impressive view of Yorkville Avenue, this lively cocktail bar in Toronto is the perfect place for a drink before or after your meal, or make d|bar the evening’s destination and choose from a menu of casual fare that’s ideal for sharing.
By nature of the position, the position is the guests’ first impression of the restaurant and bar. They greets guests promptly, courteously, graciously with eye contact and a smile. Utilizing Open Table, the individual takes reservations, reviews the daily reservation book and has the ability to seat guests with/without reservations. They have a complete working knowledge of the menus, menu ingredients and what is unavailable for that day. A principle role within the restaurant and bar, the Host is familiar with server stations, their daily assignments, their personal timing patterns and their maximum workload capacity. They are also familiar with frequent guests and knows their names and preferences.