PLEASE NOTE: WE DO NOT PROVIDE ASSISTANCE WITH WORK PERMITS OR PERMANENT RESIDENCE APPLICATIONS.

We are seeking an experienced and motivated Day Cook to lead our small fast-food kitchen. The ideal candidate will be responsible for preparing high-quality meals efficiently, maintaining kitchen cleanliness, managing inventory, and ensuring compliance with food safety regulations. If you excel in a fast-paced environment and have strong leadership skills, we would love to hear from you!

QUALIFICATIONS & SKILLS:

• Proven experience as a cook, preferably in a fast-food or quick-service environment.
• Strong leadership and teamwork skills.
• Ability to work efficiently under pressure in a fast-paced setting.
• Knowledge of food safety and sanitation regulations.
• Experience with Mexican cuisine is highly appreciated.
  If you meet the qualifications and are passionate about delivering great food, we encourage you to apply!
  Job Types: Full - Time, Part - Time
  Pay: $15.00 - $16.00 per hour
  Expected Hours: 30 - 40 Per Week
  Schedule: Day Shift
  Experience: Restaurant 1 year (required)
  Job Types: Full-time, Part-time
  Pay: $15.00-$16.00 per hour

Benefits:

• Discounted or free food
• On-site parking

Experience:

• Kitchen: 2 years (required)

Language:

• English (required)

Location:

• Saskatoon, SK (required)

Work Location: In perso

• Prepare and cook menu items promptly and consistently according to recipes and quality standards.
• Manage food preparation during peak hours while maintaining a smooth workflow.
• Assist and support team members with any challenges in the kitchen.
• Monitor inventory, request supplies as needed, and minimize waste.
• Maintain cleanliness and organization, ensuring proper sanitation practices.
• Oversee kitchen operations, ensuring efficiency and adherence to health and safety regulations.
• Enforce health and safety regulations, including proper food handling and storage.