Daytime line cook -Farm to table at Gibbet Hill

Groton, Massachusetts, United States -

Full Time

Start Date

Immediate

Expiry Date

08 Sep, 26

Salary

26.0

Posted On

10 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Line Cooking, Farm-To-Table Culinary Arts, High-Volume Cooking, Upscale Kitchen Operations, Menu Execution, Plating And Presentation, Knife Skills, Seasonally Driven Cooking, Steakhouse Cuisine, Collaboration

Industry

Restaurants

Description

Description Gibbet Hill Grill, located on our historic 100-acre working farm in Groton, MA, is seeking a passionate, experienced Line Cook to join our high-energy kitchen team. This is a rare opportunity for a skilled culinarian eager to gain (or deepen) high-end, high-volume experience in a true farm-to-table environment where the ingredients tell the story. Working alongside our James Beard Award-winning chef in a fast-paced, upscale kitchen, you’ll prepare and execute a dynamic, delicious, seasonally driven menu that celebrates the best of New England comfort and abundance. Our farm-to-table philosophy means you’ll work directly with hyper-fresh produce, herbs, and proteins harvested from our own fields and sourced from a network of local farms—often the very same day they’re picked. Expect to master refined techniques across a wide range of elevated American and steakhouse dishes, delivering exceptional quality, stunning presentation, and unforgettable flavors under pressure during busy service. Ideal candidates bring 2+ years of line experience in busy, upscale kitchens, a deep passion for local ingredients, and a commitment to excellence in every plate. If you thrive in a collaborative, high-volume setting and love seeing your work go from farm to table (literally), we want to hear from you. This is more than a line cook position—it’s a chance to be part of a culinary destination that’s at the forefront of the local food movement. Here is a snapshot of our amazing benefits! Flexible Schedule We care about work life balance and development of our staff though continuous education and professional growth. We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation). Employee dining discount – 25% off food for you and a guest. Daily family meal. 401k* with an annual match. Employee Assistance Program. Employee Referral Bonus - get paid to work with your friends! Training and opportunities for growth! *Employee must meet eligibility requirements to enroll in benefits. The Webber Restaurant Group is an equal opportunity employer.

Responsibilities

Prepare and execute a dynamic, seasonally driven menu using hyper-fresh local ingredients in a high-volume, upscale kitchen. Deliver exceptional quality and stunning presentation for elevated American and steakhouse dishes under pressure.