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DCC Deli Server Cook at Dakota Connection
Sisseton, South Dakota, United States -
Full Time

Start Date

Immediate

Expiry Date

19 Sep, 26

Salary

0.0

Posted On

21 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Equipment Operation, Food Safety Compliance, Inventory Management, Customer Service, Stock Rotation, Dishwashing

Industry

Description
Prepare & cook deli menu items following recipes and portion standards, operate deli equipment such as, slicers, ovens, and fryers safely, maintain a clean & organized work area, complying with food safety regulations, monitor food freshness and stock levels, rotating items as needed, assist customers with orders and provide product recommendations, collaborate with team members to ensure efficient service during busy hours, restock all frozen, can goods, condiments, cut meats, and veggies.  Helps maintain inventory records for food and supplies, wash dishes, plates, cups, or silverware, and monitors food production, quality, and quantity.  High school diploma or GED required, at least 18 years of age, 6mo previous cooking experience preferred.
Responsibilities
Prepare and cook deli menu items while operating kitchen equipment safely and maintaining a clean workspace. Assist customers with orders and manage inventory levels for food and supplies.