Deli Food Service Artisan- Eataly Short hills at Eataly North America

Short Hills, New Jersey, United States -

Full Time

Start Date

Immediate

Expiry Date

17 Aug, 26

Salary

23.0

Posted On

19 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Communication Skills, Basic Math Skills, Basic Knife Skills, Knowledge of Cheese, Knowledge of Deli Meats, Customer Service, Attention to Detail, Teamwork

Industry

Food and Beverage Services

Description

Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go counters SHOP a selection of high-quality Italian, local and homemade products LEARN through our classes and our team’s product knowledge Job Description Eataly’s cheese department is home to 500+ of the highest quality cheeses specially sourced from Italy, internationally and locally. Many of the cheeses and meats are entirely exclusive to Eataly. A Deli Food Service Artisan prepares, packages, receives and stocks product. A Deli Food Service Artisan has passion for cheese and different types of Italian meats with the ability to share that passion with Eataly’s guests. Reports to the Fresh Market Manager. Cuts, prepares, and serves a variety of hot and cold foods, including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza. Samples products to customers. Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators. Checks in-stock product dates to ensure freshness and rotates when necessary. Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product. Completes spoilage, sampling, temperature, and sweep worksheets as required. Assists with periodic inventory checks. Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings. Cleans work station thoroughly Performs other duties as required or assigned Qualifications Excellent communication skills Basic math skills Basic knife skills Knowledge of cheese highly preferred Knowledge of deli meats High school diploma or equivalent preferred Job Requirements Availability to work a flexible schedule including weekends Ability to lift up to 50 pounds Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Ability to use commercial equipment including scales, packaging machinery and a cash register Strong attention to detail. Strong to excellent communication skills and willingness to work as part of a team. Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors. Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members. Additional Information Benefits and Perks Medical, Dental, Vision Insurance Paid Time Off Paid Parental Leave 401K with match or RRSP Bonus program Free family meal daily Discounts at Eataly Classes on products and Italian cuisine Referral bonus program and more! Compensation: USD 20 - USD 23 - hourly

Responsibilities

A Deli Food Service Artisan prepares, packages, receives, and stocks products while serving a variety of hot and cold foods. They also maximize sales potential through effective procedures for prepping, storing, and merchandising products.