Deli Specialist - Full Time at Granted

Minnetrista, Minnesota, United States -

Full Time

Start Date

Immediate

Expiry Date

13 Feb, 26

Salary

0.0

Posted On

15 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Communication, Problem-Solving, Multitasking, Dependability, Teamwork, Food Safety, Inventory Control, Food Preparation, Sales, Merchandising, Organization, Flexibility, Attention to Detail, Sanitation, Cooking

Industry

Description

Description About Mackenthun’s Fine Foods Mackenthun’s Fine Foods has been a family owned and operated business since 1917. The Mackenthun’s Experience is a celebration that strives to enrich and support our local communities, delivering a consistent experience across all channels while empowering and engaging employees. Our Values: Build Relationships Provide Fair and Honest Treatment Create Memorable Moments Encourage Health and Wellness with Indulgence Job Summary A Deli Specialist prepares and serves a variety of hot and cold deli items, including meats, sandwiches, salads, specialty products, and items from the hot case and salad bar, in line with company recipes and standards. This role emphasizes customer service, food safety, and kitchen operations. Deli Specialists also maintain cleanliness, assist with inventory control, and promote Mackenthun’s Exceptional Experience by engaging with customers and providing excellent service. Key Responsibilities Customer Service: Greet and assist customers, providing recommendations and answering questions. Accurately fulfill orders with proper portioning and packaging. Maintain an organized, well-stocked deli counter with appealing product displays. Food Preparation: Slice and package deli meats, cheeses, and other items to customer preferences. Prepare salads, sandwiches, hot bar items, and other deli specialties. Monitor product freshness and rotate stock as needed. Cook and prepare hot deli items, including fried chicken and entrees. Inventory & Sanitation: Assist with inventory control and product storage with the first in first out (FIFO), ensuring compliance with food safety standards. Keep the deli area clean and sanitized, including equipment, counters, and storage areas. Follow food safety and sanitation guidelines. Sales & Merchandising: Create attractive product displays and assist with product upselling, including party trays and deli platters. Ensure accurate pricing and labeling. Requirements Qualifications Education & Experience: High School Diploma or GED preferred, but not required. Prior experience in retail, food service, or grocery is a plus. Skills, Competencies and Availability: Strong customer service, communication, and problem-solving skills. Ability to multitask in a fast-paced environment. Dependable, able to work both independently and as part of a team. Flexible availability, including mornings, evenings, weekends and some holidays. 35-40 hours per week. Working Conditions and Physical Demands Frequent standing, walking, bending, reaching, and lifting (up to 50 lbs). Work in a variety of indoor environments, including cold, hot, and noisy areas. Exposure to cleaning chemicals. Requires good vision, sense of taste and smell, and the ability to work in a team-oriented, fast-paced setting. Benefits Summary for Full Time: Medical, Dental, Vision 401k Employer Paid Life Insurance Long Term & Short Term Disability Hospital, Critical Illness, Accident Paid Vacation and Paid Holidays Sick & Safe Time Shift differentials for working Sundays & Holidays 10% discount at any Mackenthun’s locations Referral bonuses Dietitian services

Responsibilities

A Deli Specialist prepares and serves a variety of deli items while emphasizing customer service and food safety. They maintain cleanliness, assist with inventory control, and engage with customers to promote an exceptional experience.