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Delivery Driver(03944) - 333 Union Ave at Domino's Pizza LLC
Rutherford, New Jersey, United States -
Full Time

Start Date

Immediate

Expiry Date

11 Mar, 26

Salary

0.0

Posted On

11 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Delivery, Inventory Management, Customer Service, Telephone Skills, Equipment Operation, Product Preparation, Cleaning, Mathematical Skills, Verbal Communication, Written Communication, Navigational Skills, Motor Coordination, Order Processing, Map Reading, Adverse Terrain Navigation

Industry

Restaurants

Description
Job Description Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. Clean equipment and facility approximately daily. Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. Deliver product by car and then to door of customer. Deliver flyers and door hangers. Navigational skills to read a map, locate addresses within designated delivery area. Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product. Additional Information All your information will be kept confidential according to EEO guidelines.

How To Apply:

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Responsibilities
The delivery driver is responsible for operating equipment, stocking ingredients, preparing products, and processing orders. They must also deliver products to customers and maintain cleanliness of the equipment and facility.