Demi Chef at Accor

Melbourne, Victoria, Australia -

Full Time

Start Date

Immediate

Expiry Date

29 Sep, 26

Salary

0.0

Posted On

01 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Commercial Cookery, Menu Preparation, Stock Control, Food Hygiene, Food Safety, Teamwork, Communication, Multitasking, Kitchen Operations, Staff Training

Industry

Hospitality

Description

Company Description Pullman East Melbourne is located at the edge of the Fitzroy Gardens and a short stroll from the MCG, its one of the most iconic hotels in Melbourne with a long legacy of providing first class accommodation to business travellers, excited tourists and energetic sports fans. Our renovated stylish 419 rooms provide our guests with a truly luxurious experience. At the heart of our hotel is our extraordinary team who turn small gestures into heart-warming moments. The hotel features our Cliveden Bar & Dining; extensive Conference & Event facilities; Executive Lounge; Swimming Pool and Health Club. Hospitality is a work of heart, Join us and become a Heartist®. Job Description Join Cliveden Dining as a Demi Chef and play a vital role in supporting kitchen operations by preparing and presenting high-quality dishes with creativity and flair. Assist senior chefs in menu preparation, stock control, and maintaining cleanliness, while upholding the highest food hygiene and safety standards. Key Responsibilities: Prepare and present menu items consistent with hotel standards and cost margins Assist with stock rotation, ordering, and minimising food wastage Maintain a clean, tidy, and safe kitchen environment Support senior chefs with daily kitchen and event operations Train and support junior kitchen staff as needed Follow health, safety, and food hygiene policies strictly Qualifications Qualifications Requirements: Trade qualification in commercial cookery or equivalent Previous experience as a Demi Chef or Commis Chef in a busy kitchen Strong teamwork, communication, and multitasking skills Flexibility to work varied shifts including mornings, evenings, weekends, and public holidays Full legal work rights to work in Australia to be considered for this role Additional Information Valuable Savings and Perks: Enjoy discounted car parking right on site, plus exclusive deals on food & beverage—making every day at work rewarding as well as affordable. Global Accor Privileges: Get access to special Accor family and friends room rates across the globe, along with additional staff discounts at Accor hotels worldwide—perfect for your next getaway or a holiday with loved ones. Development and Opportunities: At Accor, your growth is our priority. Join us for outstanding career development, with world-class training and opportunities to advance across our global network. Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities

Prepare and present high-quality dishes according to hotel standards and cost margins. Support senior chefs with daily kitchen operations, stock rotation, and the training of junior staff.