Start Date
Immediate
Expiry Date
11 Sep, 26
Salary
0.0
Posted On
13 Jun, 26
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Culinary Preparation, Mise En Place, Food Safety, Hygiene Standards, Stock Monitoring, Cost Control, Japanese Cuisine, Asian Cuisine, Kitchen Supervision, Portion Control
Industry
Hospitality
How To Apply:
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