Demi Chef de Partie at Frutt Mountain Resort
Lenzerheide, Vienna, Switzerland -
Full Time


Start Date

Immediate

Expiry Date

28 Dec, 26

Salary

50000.0

Posted On

29 Sep, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description

Working at 1,920m above sea level, in the heart of Central Switzerland!

To support our kitchen team at Frutt Mountain Resort, we are looking for cheerful and motivated individuals (m/f/d) for the summer season 2026, and also for other seasons.

Your tasks

In this role, you will support your position with energy and dedication, adhering to all legal hygiene regulations. You will work independently, contributing your creativity and team spirit. You will be involved in both à la carte and banquet service. 

Ideally, you possess the following qualifications:

  • You have successfully completed your apprenticeship as a cook
  • You can demonstrate at least 2 years of professional experience.
  • You have a high level of quality awareness.
  • You bring commitment, initiative and dedication.
  • You are flexible and resilient 

Here's what you can expect from the frutt family:

  • Living and working in the heart of alpine Central Switzerland
  • Comprehensive onboarding program including "Orientation" workshop
  • Diverse design opportunities in a motivated, creative and dynamic team
  • The fascination of the Kempinski brand with our values ​​such as humanity, honesty, entrepreneurship, shaping traditions and the passion for European luxury 
  • Numerous development opportunities and international career prospects for all employees with passion and commitment.
  • Regular in-house training and development courses or via our Kempinski online learning system "Lobster-Ink"
  • Very generous employee benefits for overnight stays and food & beverages in all Kempinski hotels worldwide, as well as special rates for overnight stays for family and friends.
  • Your well-being is important to us - regular events, both sporting and social, and wellness programs for our colleagues.
  • Staff accommodation near the hotel including washing facilities, common room, kitchen and fitness room
  • Regular employee survey KEES (Kempinski Employee Engagement Survey), digital time tracking, 5 weeks of vacation and 13th month salary
  • Free gondola season pass (winter only) as well as discounts on season passes and ski and snowboard rentals.

Contact

If you'd like to become part of the Frutt family and enjoy your work, we look forward to receiving your compelling application, including a cover letter, resume, photo, work references, and salary expectations. We welcome your online application or direct email submission .


Responsibilities

Working at 1,920m above sea level, in the heart of Central Switzerland!

To support our kitchen team at Frutt Mountain Resort, we are looking for cheerful and motivated individuals (m/f/d) for the summer season 2026, and also for other seasons.

Your tasks

In this role, you will support your position with energy and dedication, adhering to all legal hygiene regulations. You will work independently, contributing your creativity and team spirit. You will be involved in both à la carte and banquet service. 

Ideally, you possess the following qualifications:

  • You have successfully completed your apprenticeship as a cook
  • You can demonstrate at least 2 years of professional experience.
  • You have a high level of quality awareness.
  • You bring commitment, initiative and dedication.
  • You are flexible and resilient 

Here's what you can expect from the frutt family:

  • Living and working in the heart of alpine Central Switzerland
  • Comprehensive onboarding program including "Orientation" workshop
  • Diverse design opportunities in a motivated, creative and dynamic team
  • The fascination of the Kempinski brand with our values ​​such as humanity, honesty, entrepreneurship, shaping traditions and the passion for European luxury 
  • Numerous development opportunities and international career prospects for all employees with passion and commitment.
  • Regular in-house training and development courses or via our Kempinski online learning system "Lobster-Ink"
  • Very generous employee benefits for overnight stays and food & beverages in all Kempinski hotels worldwide, as well as special rates for overnight stays for family and friends.
  • Your well-being is important to us - regular events, both sporting and social, and wellness programs for our colleagues.
  • Staff accommodation near the hotel including washing facilities, common room, kitchen and fitness room
  • Regular employee survey KEES (Kempinski Employee Engagement Survey), digital time tracking, 5 weeks of vacation and 13th month salary
  • Free gondola season pass (winter only) as well as discounts on season passes and ski and snowboard rentals.

Contact

If you'd like to become part of the Frutt family and enjoy your work, we look forward to receiving your compelling application, including a cover letter, resume, photo, work references, and salary expectations. We welcome your online application or direct email submission .


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