Half Chef de Partie (m/w/d)

• H4 Hotel Munich Trade Fair
• Munich
• Koch
• Indefinite

We are H4!

The H4 Hotel München Messe is a modern, 4-star hotel with 331 rooms and belongs to the Revo Hospitality Group. Located directly at the Munich Trade Fair Center and with quick access to the city center, it offers a workplace in a city known for its Bavarian lifestyle, economic strength, and international flair.

Those who work here accompany business travelers, trade fair attendees, and city tourists who appreciate a prime location, upscale comfort, and personal hospitality. Whether at reception, in breakfast service, housekeeping, or in the restaurants, the team ensures that every stay is pleasant and seamless with professionalism, warmth, and reliability.

The culinary offerings include a diverse breakfast buffet and an on-site restaurant serving regional and international cuisine. A stylish bar complements the offerings and invites guests to relax and socialize in the evenings.

As part of the Revo Hospitality Group, this hotel combines Munich's international character with a modern working environment. Employees create a workplace where service quality, team spirit, and hospitality are palpable every day.

Apply now for the position of Demichef de Partie (m/f/d) at the H4 Hotel Munich Messe.

Planned start date: July 1, 2026.

Employment type: Full-time . Contract

type: Permanent.

Location: Munich.

Your future field of work

• You independently manage your kitchen station – for example as garde manger, entremetier or saucier – and ensure quality and a smooth workflow in daily business with a structured work style.
• You carefully prepare dishes with fresh ingredients, rely on creative cooking techniques, and work with precision and attention to detail.
• You consistently pay attention to taste, presentation, and adherence to all recipes and quality standards.
• As a team player, you work closely with colleagues in other positions and support the chef de partie in operational implementation.
• You take responsibility for orders and stock checks and actively contribute to the optimization of workflows.
• You work according to current HACCP guidelines and ensure a clean, hygienic workplace.

Your profile

• Completed training in the kitchen and one to two years of professional experience
• Passion for cooking, extensive product knowledge and creativity
• Structured work methods, team spirit and a sense of responsibility
• Willingness to work shifts and weekends
• Good German skills – English is an advantage

Your benefits

Contract. You'll receive a permanent employment contract from the start – for maximum security and predictability.

Relaxation . Your vacation entitlement increases with your length of service – because those who give a lot should also receive a lot in return.

Celebrations. We give you an extra day off in the month of your birthday.

Growth . In our in-house academy, you'll continuously develop your professional and personal skills.

Benefits . Your family and friends benefit from attractive employee discounts at all our hotels.

Mobility . We provide a travel allowance for your daily commute.

Extras . Whether it's fashion, technology, or events – secure exclusive discounts with numerous partners.

We look forward to hearing from you and receiving your application!

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