Demi Chef de Partie / Koch (m/w/d)
at
Mövenpick Hotel Jumeirah Beach
Berlin, Berlin, Germany
-
Full Time
Start Date
Immediate
Expiry Date
02 Feb, 27
Salary
35000.0
Posted On
04 Nov, 26
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
Yes
Skills
Industry
Hotels & Accommodation
Description
You independently manage your kitchen station – for example as garde manger, entremetier or saucier – and ensure quality and a smooth workflow in daily business with a structured work style.
You carefully prepare dishes with fresh ingredients, rely on creative cooking techniques, and work with precision and attention to detail.
You consistently pay attention to taste, presentation, and adherence to all recipes and quality standards.
As a team player, you work closely with colleagues in other positions and support the chef de partie in operational implementation.
You take responsibility for orders and stock checks and actively contribute to the optimization of workflows.
You work according to current HACCP guidelines and ensure a clean, hygienic workplace.
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