Demi Chef de Partie (m/f/d) - Hilton Mainz at Hilton Hotels & Resorts

Mainz, Rhineland-Palatinate, Germany -

Full Time

Start Date

Immediate

Expiry Date

19 Jun, 26

Salary

0.0

Posted On

21 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dish Preparation, Presentation, Quality Control, Efficiency, Cost Awareness, Cleanliness, Orderliness, Cross-Contamination Prevention, Mise En Place, Guest Requests Handling, Food Storage Monitoring, Teamwork, Maintenance Reporting, Safety Compliance, Hygiene Compliance, Food Safety Compliance

Industry

Hospitality

Description

As a Demi Chef de Partie, you support the kitchen team by preparing and presenting high-quality dishes that delight our guests and members. You work to the highest standards and actively contribute to maintaining quality, efficiency, and cost awareness in the kitchen. What will you be doing? You prepare and present high-quality dishes in line with company guidelines and standards You ensure cleanliness, order, and a well-organized work environment, including the prevention of cross-contamination You are responsible for mise en place for the respective meal periods You assist in handling guest requests in a timely, efficient, and professional manner You monitor food quality and ensure correct storage at all times You assist other departments when required and actively promote a positive team atmosphere You promptly report maintenance needs, hygiene issues, or potential hazards You comply with hotel safety, fire prevention, health, occupational safety, and food safety regulations You keep departmental objectives in mind and take proactive steps to help achieve them What are we looking for? You’re a great fit for us if: you have professional experience in a similar role you place great importance on complying with and implementing HACCP guidelines and kitchen standards you are communicative and a team player you enjoy working in an inspiring environment that both supports and challenges you you have a strong commitment to quality and live this standard every day you are highly organized you ideally speak German and English you hold a valid work and residence permit What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all! Benefits: Access to Go Hilton, our team member travel program. Family & Friends Travel Program Access to Hilton University, offering more than 3000 courses One Team Member meal on shift Career Development Opportunities Corporate Benefits, Wellhub

Responsibilities

The Demi Chef de Partie supports the kitchen team by preparing and presenting high-quality dishes according to company guidelines and standards. Responsibilities include ensuring cleanliness, managing mise en place for meal periods, and monitoring food quality and storage.