Demi Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION

Amsterdam, North Holland, Netherlands -

Full Time

Start Date

Immediate

Expiry Date

16 Sep, 26

Salary

2700.0

Posted On

18 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary Arts, Kitchen Management, Food Preparation, Steakhouse Operations, Fine Dining, A La Carte Service, Banquet Catering, In-Room Dining, Food Safety, Teamwork, Guest Service

Industry

Hospitality

Description

With its many museums, peaceful canals, and 17th-century architecture, Amsterdam charms every visitor. In the midst of this splendid city, you'll find the Amsterdam Marriott Hotel. We are currently recruiting a passionate and enthusiastic colleague! Do you want to work in a dynamic environment in the center of Amsterdam? Are you interested in a position at the Amsterdam Marriott Hotel? Read the information below and get excited to apply! What are your responsibilities? As a Demi Chef de Partie, you will work within our kitchen team to maintain high service levels. The Amsterdam Marriott Hotel has several F&B outlets. In our newly renovated restaurant Midtown Grill, we serve breakfast, lunch for groups during the afternoon, and the finest 'a la carte' steaks in town during the evening. In our Sorel's Midtown Bar & Lounge, we offer an international lunch and dinner. Additionally, the hotel has 12 event rooms for which the kitchen prepares all necessary meals. We also provide 24-hour in-room dining. What makes you the perfect fit? We are looking for an enthusiastic Demi Chef de Partie for our kitchen department. You enjoy working in the kitchen and are passionate about delivering excellent dishes to ensure guests experience a memorable stay. Our Restaurant Midtown Grill is the number one steakhouse in Amsterdam, and you are determined to help us improve even further. What do you get in return? The Amsterdam Marriott Hotel is part of Marriott International and offers a competitive salary & a wide package of benefits. Each year you will have a performance appraisal and depending on your performance you will get a salary increase. Furthermore we offer: * Special discounted rates for 10.000+ Marriott hotels worldwide for you, your family and friends; * A special discount of 50% in a selection of fine bars and restaurants in 5 star hotel properties in Amsterdam; * Monthly gross salary with a range from € 2.575,00 to € 2.700,00; * Possibility for a fulltime 4-days work week! * Personal coaching & training to support you in your day-to-day job; * Career possibilities within Marriott International; * You can make use of our gym for free. To get a good work out before or after your shift. * A travel allowance of €0,23 per kilometer, with a maximum of €200 per month. * If you live more than 50 km away (one way), you are eligible to park for free at the hotel. * 25 paid vacation days per year. Based on a fulltime contract; * Professional uniform provided by the hotel; * Access to our Marriott Benefits at Work Platform; * Discounts at top restaurants in Amsterdam through our partnership with Luxury Hotels of Amsterdam. * Possibility for an attractive referral bonus program * A ‘Sprit to Serve’, get rewarded for bringing excellent service through positive reviews; * A TakeCare program; we focus on your wellbeing in general and organize several healthy and fun activities throughout the year; * A professional environment to work in; * Many social activities, such as our Associate Appreciation Week, an annual Staff Party and Team outings. * Candidate Criteria * Must be legally allowed to work in the Netherlands. * At least 2 years of experience working in a kitchen. For more information about the Amsterdam Marriott Hotel, please visit our website: www.amsterdammarriott.com [http://www.amsterdammarriott.com/] #LI-IP1 Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Responsibilities

Maintain high service levels across various F&B outlets, including the Midtown Grill steakhouse and Sorel's Midtown Bar & Lounge. Prepare high-quality dishes for a la carte dining, group lunches, event rooms, and 24-hour in-room dining.