Since 2014, The Star Gold Coast has undergone a remarkable evolution. Our mission, to create fun at trusted destinations, has resulted in an unparalleled experience. Guests indulge in lavish stays at The Star Grand’s revamped five-star hotel rooms, the opulent suites of The Darling, and Australia’s pioneering Dorsett Hotel. Culinary delights await at award-winning venues including Nineteen at The Star, Kiyomi, and Mei Wei. Entertainment options are abound with live concerts, theatre performances, Events Centre gatherings, outdoor “Live on the Lawn” events, and world-class DJ sets at Atrium Bar. The Star Gold Coast is where relaxation seamlessly intertwines with thrilling entertainment.
As a Demi Chef in Mei Wei, you will have the unique opportunity to work alongside our talented and experienced chefs, honing your culinary skills in a high-energy environment. This role will immerse you in the heart of our bustling kitchen, where you’ll contribute to the creation of exceptional dining experiences for our guests.

• Assist in the preparation of high-quality dishes, adhering to strict food safety and hygiene standards
• Maintain a clean and organised work environment, ensuring efficient workflow
• Collaborate with the culinary team to execute menu items with precision and consistency
• Embrace a commitment to continuous learning, staying up-to-date with culinary trends and techniques