Start Date
Immediate
Expiry Date
16 Dec, 26
Salary
70000.0
Posted On
17 Sep, 26
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Industry
Restaurants & Food Service
Founded in 2010, we’re an independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and confidence. But our attitude towards our guests and our passion for what Ovolo stands for remains as strong as ever. We’ve never been afraid to be ourselves, to zig when the others zag, to be creative and spontaneous, and to stand out from the crowd. It’s what we’re famous for. It’s what we love.
Our mission is to share happiness. With bright eyes and even brighter minds, we create the kind of good vibrations that carry far and wide. Across continents and overseas. Throughout hotel lobbies, and beyond. It’s everywhere you look. Places filled with a special kind of sparkle that keeps people coming back for more.
At Ovolo, we want you to be yourself. It’s what keeps us from swimming in the ‘sea of sameness. That’s why here we’ve ditched the tired old ‘corporate scripts’ and empowered our people to speak from the heart. Characters and mavericks, come one, come all. We’re after you with all your you-ness.
The Gig
We are currently on the lookout for our next Demi Chef for Breakfast & Lunch Service. Reporting to the Executive Chef, you will be assisting with the growth of our food offering, menu and workflow design. It goes without saying that our food will be paramount, but not like that all too-slick, corporate blah blah experience happening elsewhere in your traditional restaurant. We have a bit of personality, a bit of freshness, interesting and quirky, we shine and are always changing.
This is a HIGA Full-Time role which will require flexibility within your availability.
Your Responsibilities Will Include But Not Limited To
About You
At Ovolo, we are all about YOU. We provide a fun and exciting environment and all we ask is that you give us your dedication to our brand and most importantly, your team! As our newest Demi Chef, you will have an outgoing personality who loves to transform guest experiences into an inspiring journey discovery. You will ideally have several years' experience as a Commi Chef or currently working as a Demi, looking to take on the next challenge in a unique environment. You will have a bright and bubbly attitude that will fit in with our fun and friendly kitchen team.
What You'll Get...
How To Apply:
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