At A-ROSA resorts, our guests enjoy exceptional and unforgettable experiences right on their doorstep. Whether seeking excitement, relaxation, or simply a stylish retreat, we offer a blend of luxury, adventure, and a high feel-good factor.
Our team is key to this success. As passionate hosts and team players, our employees shape the unique A-ROSA atmosphere, where dedication, innovation, and a warm welcome create the perfect environment for our guests to feel at home.
Now, A-ROSA is bringing its innovative philosophy to Italy, with a new prestigious 5-star resort on the picturesque western shores of Lake Garda. This exceptional location, nestled between olive groves and overlooking crystal-clear waters, embodies the Mediterranean lifestyle. We are seeking a Demi Chef Partie Patisserie (m/f/d) to bring the essence of our A-ROSA experience to life in this stunning setting.

• You produce high-quality confectionery such as chocolates, pastries, ice creams and our own bread for our buffets.
• You enjoy incorporating trends and ideas into the development of new desserts.
• You ensure the quality standard according to the A-ROSA specifications.
• You check incoming goods for quality and quantity with expertise and are responsible for proper storage.
• You will support your colleagues in all tasks that arise