SUMMARY

The role of kitchen department manager is to supervise a work team efficiently to ensure the excellence of our customer service, while offering a wide variety of fresh and superior quality products, according to the standards of the Adonis Group. They will have to manage the operations of their department according to the sales objectives of the store, while respecting the standards of food hygiene and safety at work of the government.
English translation.

SKILLS

• Priority management
• Good interpersonal communication
• Oriented towards excellent customer service
• Autonomy and resourcefulness
• Leadership Sense of organization and responsibility
  Job Type: Full-time
  Work Location: In perso

Please refer the Job description for details