Location: Remote or On-Site (Johannesburg,South Africa)
Type: Temporary (with potential for full-time)
Start Date: Immediate
Rate: Negotiable / Based on experience
We’re looking for a skilled and creative Chef — local or international — to help develop a menu focused on Asian cuisine, pizzas, and burgers. This is a temporary project with potential to grow into a full-time role.
Work can be done remotely via Zoom or on-site, depending on your location and availability. Your responsibilities will include recipe development, food costing, and kitchen documentation.

REQUIREMENTS:

• Proven experience as a chef or development chef
• Strong knowledge of Asian cuisine is essential
• Experience with pizzas and burgers
• Excellent food costing and documentation skills
• Creative, self-driven, and reliable
• Comfortable collaborating via Zoom if remote
  Job Types: Temporary, Temp to perm
  Contract length: 3 months

Ability to commute/relocate:

• Johannesburg, Gauteng: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

• Asian, pizzas and burgers (takeaway preferred): 5 years (Preferred)

Language:

• English (Preferred)

Location:

• Johannesburg, Gauteng (Preferred)

Work Location: In perso

• Create and test recipes for Asian dishes, pizzas, and burgers
• Complete accurate food costing and standardize recipes
• Document clear methods, ingredients, and plating
• Apply Asian culinary philosophy in development
• Train staff remotely or on-site (if required)
• Work with owners to finalize a strong, profitable menu
• Understand the availability of asian ingredients in SA