Start Date
Immediate
Expiry Date
24 Sep, 25
Salary
33.95
Posted On
21 Aug, 25
Experience
5 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Management Skills, Report Writing, Reporting, Training, Conflict Resolution, Adherence
Industry
Hospital/Health Care
Position Title: Diet Technician / Food Services Supervisor
Position Status: Full Time
Posting No.: 25-177
Pay Rate: $33.95 - $39.45 per hour
Posting Date: August 18, 2025
Deadline to Apply: Internal Applicants – August 25, 2025 by 4 pm. External: August 30, 2025
ABOUT THE POSITION
Norfolk General Hospital is seeking a Diet Technician/Food Services Supervisor. The ideal candidate would be
dedicated to patient care and committed to championing the Hospital’s Mission and is responsible for the
supervision of the Patient/Resident/Client/Staff Meal Assembly and Dishwashing areas including both the
employees working in these areas as well as the production and transportation of meals, nourishments and
related ware washing.
EDUCATION & QUALIFICATIONS
ABOUT US
Located in Simcoe, Ontario, Norfolk General Hospital provides exceptional healthcare to a municipality of
approximately 69,000 people. Our area of focus provides a continuum of service throughout the life span of
the people we serve including Emergency, Critical Care, Obstetrics, Pediatrics, Medicine, Surgery, and
Complex Continuing Care. Employing approximately 550 highly skilled and dedicated employees, Norfolk
General Hospital continues to be a full service 106-bed hospital with round the clock on-call coverage of
Specialists in Surgery, Anesthesia, Internal Medicine, and Obstetrics, as well as on-site 24 hour per day
medical coverage.
Interested applicants must submit a current cover letter and resume to the Human Resources Department: by
email referring to the posting above by the deadline. External Applicants: Submit applications to
Please refer the Job description for details