Diet Technician / Supervisor at Vancouver Coastal Health
North Vancouver, British Columbia, Canada -
Full Time


Start Date

Immediate

Expiry Date

19 Jun, 26

Salary

33.79

Posted On

21 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Diet Order Management, Client Care Information System, Word Processing, Spreadsheet Software, Database Software, Administrative Duties, Supervisory Duties, Communication, Dealing With Others, Organization, Indigenous Cultural Safety, Culturally Safe Care, Food Safe Certificate, Equipment Operation

Industry

Hospitals and Health Care

Description
minimum Nurse to Patient Ratios (mNPRs) Vancouver Coastal Health (VCH) is proud to be part of the provincial implementation of minimum Nurse to Patient Ratios (mNPRs), an initiative aimed at enhancing nursing practice and strengthening quality of care across the health system. mNPRs set the minimum number of nurses providing care to patients on a given unit. In British Columbia, mNPRs are developed in partnership with the Ministry of Health, the BC Nurses’ Union (BCNU) and health organizations. Guided by our values: We Care for Everyone, We Are Always Learning and We Strive for Better Results, we remain committed to fostering quality practice and learning environments where nurses can grow and thrive. Salary Details The salary range for this position is CAD $33.79/Hr. - CAD $33.79/Hr. Job Summary Come work as a Diet Technician/Supervisor at Vancouver Coastal Health (VCH)! Vancouver Coastal Health is looking for a Diet Technician / Supervisor to join the Food Services team at Cedarview Lodge. Apply today to join our team! As a Diet Technician / Supervisor, you will: Utilize a variety of current computerized applications, including diet order management programs, a computerized client care information system as well as current word processing, spreadsheet, and database software applications, to receive, process and interpret diet orders, and be responsible for meeting time sensitive diet administration duties, ensuring nutrition and diet standards are met. Perform various related administrative duties and may perform supervisory duties as required for the site. Qualifications Education & Experience Eligibility for certification with the Canadian Society of Nutrition Management (CSNM) plus one year’s recent, related experience. Food Safe Certificate 1. Knowledge, Skills & Abilities Ability to communicate effectively both verbally and in writing. Ability to deal with others effectively. Physical ability to carry out the duties of the position. Ability to operate related equipment. Ability to organize work. Ability to supervise. Demonstrated ability to promote Indigenous Cultural Safety. Demonstrated ability to provide competent and culturally safe care in a variety of settings and with diverse populations. Closing Statement The hours of work including days off and work area may be subject to change consistent with operational requirements and the provision of the Collective Agreement and applicable statutes. Successful applicants may be required to complete a Criminal Records Review Check.As per Ministry of Health policy, all health care workers working in publicly-funded health care facilities are required to report their past receipt of certain vaccines or history of certain infections. Collecting these records will allow for offering of any missing vaccines, and for appropriate actions to be taken in the event of any future exposure to a communicable disease or during outbreaks. For all new hires and appointments to Vancouver Coastal Health, you will be asked to provide this information as part of the onboarding process. WHY JOIN VANCOUVER COASTAL HEALTH? VCH is a world class innovator in medical care, research and teaching, delivering service to more than one million BC residents. At VCH, we embrace thinking boldly, taking smart risks, and 'going first' when we believe it will lead to the best possible outcomes for patients and their families. We invite you to join us in creating healthy lives in healthy communities by showcasing our passion for care, connection to the communities we serve and our culture of teamwork that makes VCH a great place to work. Comprehensive health benefits package, including MSP, extended health and dental and municipal pension plan Grow your career with employer-paid training and leadership development opportunities Wellness supports, including counselling, critical incident and innovative wellness services are available to employees and their immediate families Award-winning recognition programs to honour staff, medical staff and volunteers Access to exclusive discount offers and deals for VCH staff At Vancouver Coastal Health, our vision of healthy lives in healthy communities inspires us and our values and pillars guide us. We support equitable practices, diverse teams and inclusive environments, which are vital to creating welcoming spaces where everyone can bring their whole selves to work and feel supported. We encourage applications from equity-deserving communities, including Indigenous Peoples and members of racialized groups, people with disabilities and people of all gender identities and expressions and sexual orientation.Vancouver Coastal Health is proud to be recognized as one of BC’s Top Employers, Canada’s Best Diversity Employers and Canada's Top Employers for Young People in 2025.Only short-listed applicants will be contacted for this posting. ***Employees of VCH must apply online via the Internal Career Portal on CareerHub, you are currently viewing the External Career Portal. Refer to the https://my.vch.ca/working-here/job-postings site for instructions on how to view internal job postings and how to apply as an employee. Current VCH employees who apply to this posting using this external site will be considered as an external candidate. Seniority will not apply.***Thank you for your interest in Vancouver Coastal Health.
Responsibilities
The Diet Technician/Supervisor will utilize various computerized applications to process and interpret diet orders, ensuring nutrition and diet standards are met through time-sensitive administration duties. This role also involves performing related administrative duties and potential supervisory tasks as required for the site.
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