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Dietary Aide-Full-Time-Troy at American House
Troy, Michigan, United States -
Full Time

Start Date

Immediate

Expiry Date

31 Mar, 26

Salary

0.0

Posted On

31 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Meal Plating, Customer Service, Kitchen Clean Up, Dining Room Setup, Meal Serving, Cleaning, Food Preparation, Trash Transport, Task Management, Temperature Monitoring, Event Assistance, Meal Delivery

Industry

Real Estate

Description
Dietary Aide Position Summary: Meal Plating, Kitchen Clean up. Additional Responsibilities May Include: Ensure the highest quality of customer service is available for our residents. Set up of the dining room tables for meal times. Serve resident meals. Cleaning of dining room, kitchen, or other areas as directed by management. Assisting with the preparation of snacks, desserts, salads and condiments for service. Transports trash and linen to disposal area. Follows and completes a daily task spreadsheet ensuring all work is completed. Notes Refrigeration temperatures. Assists with all special events and catering functions. Assists with plating and delivery of meals to remote locations. Other duties as assigned by supervisor or Executive Director. Company Overview Founded in 1979, American House Senior Living Communities’ vision is to provide high-quality housing for senior at a price affordable for retirees and their families. That vision of excellence has endured for nearly 40 years and expanded to serve residents at a number of senior housing communities. Our mission is to enrich the lives of those we serve, providing an environment that fosters meaningful relationships. Our vision is to be an innovative senior housing company that created sustainable excellence and stakeholder value, with an unparalleled commitment to passionate care provided by compassionate people.
Responsibilities
The Dietary Aide is responsible for meal plating and kitchen cleanup, ensuring high-quality customer service for residents. Additional duties include setting up dining tables, serving meals, and assisting with food preparation and special events.