Dietary Aide at Retirement Ranch

Clovis, New Mexico, United States -

Full Time

Start Date

Immediate

Expiry Date

25 Sep, 26

Salary

14.5

Posted On

27 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Meal Preparation, Food Service, Sanitation, Portion Control, Food Safety, Infection Control, Inventory Management, Communication, Teamwork, Patient Care

Industry

Hospitals and Health Care

Description

Position – Dietary Aide Location: Retirement Ranches, Inc. – Clovis, NM (on-site position) Status: Full-Time Schedule: Days | Evenings _____________________________________________________________________ Job Summary: A Dietary Aide supports the nutritional care of residents by assisting with meal preparation, service, and sanitation. This role ensures residents receive meals that meet dietary guidelines, physician-ordered restrictions, and individual preferences. The Dietary Aide works closely with the dietary team to maintain a clean, safe, and organized kitchen and dining environment while providing courteous and respectful service to residents. _____________________________________________________________________ Compensation: * $14.50 per hour Benefits: * Health insurance options designed for flexibility * Dental and Vision insurance * Company-paid life insurance * 401(k) with employer match * PTO * Employee Assistance Program (EAP) * Referral bonuses, early wage access *Benefits vary by employment status (Full-time, Part-time, PRN)* _____________________________________________________________________ Key Responsibilities: * Prepare and portion food items according to standardized recipes and diet orders * Serve meals and beverages following proper portion control and sanitation guidelines * Maintain cleanliness of kitchen equipment, dishes, utensils, and dining areas * Follow food safety, infection control, and facility policies * Stock supplies and assist with inventory as directed * Report any resident concerns or changes in appetite to nursing or dietary staff __________________________________________________________ ___________ Qualifications: Required: * Food handler’s certification (as required by state regulations) * Knowledge of basic food safety and sanitation practices * Ability to work in a fast-paced environment * Strong teamwork and communication skills * Compassion and patience when working with elderly residents Preferred: * High school diploma or equivalent _____________________________________________________________________ What You Can Expect: * Hiring manager contact within 1–2 business days * 1–2 interviews with leadership and mentor * Electronic onboarding and paid orientation * Community tour, badge, keys, and ongoing paid training About Retirement Ranch: Join our 104-bed skilled nursing community, where long-term care meets short-term rehab with heart. We’re proud of our team culture that feels more like family than work. Here, your voice matters, your ideas are valued, and your career truly grows. Our community culture is guided by our Core Values: Do the Right Thing | Foster Positive Relationships | Be Committed | Be Innovative | Coach, Guide, and Lead Equal Opportunity Employer: All qualified applicants will receive consideration for employment without regard to protected status.

Responsibilities

Supports nutritional care for residents by preparing and serving meals according to dietary guidelines and physician orders. Maintains a clean and safe kitchen and dining environment while providing respectful service to elderly residents.