St. Bernard’s Residence, located in North York, Ontario is a 44-bed retirement residence dedicated to enriching the lives of our residents in partnership with UniversalCare, our family members, valued employees and community partners. If you are passionate about contributing to a team that is committed to positively impacting the lives of residents that we serve than we would love to speak to you about this great opportunity.
Reporting to the Culinary Services Manager, the Dietary Aide position is a critical role that provides our residents with nutritional care and assists in all aspects of food service assembly.

• Supports all aspects of optimal food services to meet the needs of our residents in accordance with infection control, quality management, legislative requirements and Company’s policies and protocols.
• Assisting in the preparation and plating of meals based on the nutritional care plan, preferences and diet plan of the resident.
• Transferring of food into food carts and serving meals, desserts and beverages to residents.
• Receives, stores and manages the inventory of residents’ food and food service supplies.
• Setting and clearing of tables in the dining room.
• Daily cleaning and sanitization of dishes and utensils used for meal preparation.
• Maintains cleanliness of the kitchen, food storage area, dining room, equipment, counters, etc.
• Provides setup service for tray delivery in accordance with direction from Registered Nursing staff.
• Works in accordance with the organization’s Health and Safety Policies and Procedures and in compliance with the Occupational Health and Safety Act.
• Performs other duties as assigned.