Dietary Manager at Flatiron Construction Corp

Scottsboro, Alabama, United States -

Full Time

Start Date

Immediate

Expiry Date

30 May, 26

Salary

0.0

Posted On

02 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Menu Development, Food Preparation, Inventory Management, Staff Supervision, Food Safety, Sanitation Standards, Regulatory Compliance, Quality Improvement, Dietary Planning, Culinary Arts, Nutrition, Organization, Detail-Oriented, Customer Focus, Supervision, Coordination

Industry

Description

Join our team at Cloverdale Rehabilitation and Nursing Center as a Dietary Manager! Located at 412 West Cloverdale Rd., Scottsboro, Cloverdale Rehabilitation and Nursing Center is dedicated to providing nutritious and delicious meals for our residents. We are currently seeking an experienced and dynamic Dietary Manager to oversee our dietary department and ensure the delivery of high-quality food services. As a Dietary Manager, you will play a key role in planning, organizing, and supervising all aspects of food preparation, production, and service. You will collaborate with the dietary team to create nutritious and appetizing menus that meet the dietary needs and preferences of our residents. Key Responsibilities of a Dietary Manager: Developing and implementing menus that meet the nutritional requirements and dietary restrictions of residents, while also considering their preferences and cultural backgrounds. Overseeing food preparation, production, and service to ensure meals are prepared in accordance with established recipes, portion sizes, and quality standards. Managing food and supply inventory, including ordering, receiving, storing, and rotating items to minimize waste and ensure freshness. Supervising and training dietary staff, including cooks, dietary aides, and servers, to ensure compliance with food safety and sanitation standards, as well as facility policies and procedures. Conducting regular inspections of the kitchen, dining areas, and storage areas to ensure compliance with health and safety regulations, including cleanliness, sanitation, and proper storage of food and supplies. Collaborating with other departments, including nursing, activities, and administration, to coordinate meal service and address resident needs and concerns. Participating in interdisciplinary team meetings, quality improvement initiatives, and regulatory surveys to maintain compliance with federal, state, and local regulations. In addition to the rewarding work environment, Cloverdale Rehabilitation and Nursing Center is an Equal Opportunity Employer and offers a comprehensive benefits package, including: 401(k) with matching contributions Dental, health, vision, and life insurance coverage Paid time off We are currently hiring for a full-time Dietary Manager position. If you are a skilled, organized, and creative individual with a passion for culinary arts and nutrition, we encourage you to apply. If you are a proactive, detail-oriented, and customer-focused individual with a passion for food service and dietary management, we encourage you to apply for the Dietary Manager position at Cloverdale Rehabilitation and Nursing Center. Join us in providing nutritious and satisfying meals that enhance the quality of life for our residents. Apply today and become part of our team dedicated to excellence in senior care! Background Checks: As part of our employment process, all candidates may be subject to a background check. This check may include, but is not limited to, criminal history, employment verification, education verification, and reference checks. The information obtained through these background checks will be used solely for the purpose of evaluating your suitability for employment with Cloverdale Rehabilitation and Nursing Center. Any discrepancies or false information provided by the candidate may result in disqualification from consideration for employment or termination if already employed. Drug Screening: Cloverdale Rehabilitation and Nursing Center is committed to maintaining a drug-free workplace. As such, all candidates who receive a conditional offer of employment may be required to undergo drug screening. Drug screening may include testing for illegal substances as well as certain prescription medications that may impair job performance or safety. Refusal to undergo drug screening or testing positive for prohibited substances may result in the withdrawal of a job offer or disciplinary action, up to and including termination of employment. Equal Opportunity Employer: Cloverdale Rehabilitation and Nursing Center is an Equal Opportunity Employer. We are committed to providing a workplace free from discrimination and harassment. We do not discriminate against any employee or applicant based on race, color, religion, sex, national origin, age, disability, or any other protected category as defined by applicable law. All employment decisions are made based on qualifications, merit, and business needs. Please note: This disclaimer is for informational purposes only and does not constitute a contract of employment. Policies and procedures regarding background checks and drug screenings may vary by jurisdiction and are subject to change at the discretion of Cloverdale Rehabilitation and Nursing Center.

Responsibilities

The Dietary Manager will be responsible for planning, organizing, and supervising all aspects of food preparation, production, and service, ensuring nutritious and appetizing menus meet resident needs. Key duties include developing menus, overseeing food quality standards, managing inventory, and supervising dietary staff.